A appropriate motto for this kampong fried bran dish is simple nonetheless the appearance may be better taste.
Therefore, it may be compared to added fried rice, this nasgor looks fewer attractive and mediocre. However, a explanation of taste certainly no less tasty dong.
Fragrant aroma of shrimp jelly fried rice is the hallmark of this.
In addition, ready is a savory spicy acidity that makes it even more delicious to eat.
Moreover, coupled with crackers and pickled cucumbers, imagine how good right?
Well, do not almost imagine how good it, barely let's make fried rice village with the recipes below.
Ingredients and Seasonings
400 grams of silvery rice
3 tablespoons produce oil
150 grams of coward fried and shredded-suwir
3 tablespoons soy sauce 2 chicken eggs
1 tbsp bouillon grime to avoid the commitment of MSG
½ teaspoon pepper
Ground spices 5 bounciness onions
3 garlic cloves 3 pieces of flush pepper
2 tsp shrimp paste fried
2 tsp salt
How to make
1. Prepare a pan of vegetable oil that has been angry and saute ground spices aforesaid as salt, chili, garlic, shallots and shrimp ointment (which has been fried first). Stir-fry as far as fragrant spices.
2. Take the chicken eggs that had been prepared, disturb loose until blended. Before pour into the essence and mix well.
3. Affix the rice, shredded chicken, soy pepper and bouillon powder. Do not clean forget to add pepper powder.
4. It would be nice if the rice used is rice pera. A well known is, rice in the making dose lean water than usual.
5. Fuss all ingredients until properly blended perfectly and looks a bit dry. Correction taste whether it is appropriate or not.
6. Prepare a container, drain the fried rice into it. Implement the presentation of fried bran with pickled cucumber crackers and also to make it further stable.
Presentation of the almost appropriate fried rice is likewise warm and in the dawn or evening. Kampung-style fried corn recipe is very adept and quick to make.
Therefore, that menu can you achieve an alternative when you're in a hurry and do not accept time to cook a bulk of food.
Despite its name, hometown usual fried rice, but it seems no lean tasty fried rice category shuttlecock with a pentagonal star restaurant.
Do not believe? Almost please try the drug at home. Because fried bran seasoning is very typical and very easy after all you encountered in legume sellers or in the market.
Happy cooking, originated from the food dishes that you achieve will determine the aspect of a family.