A apt motto for this kampong fried rice dish is simple although the appearance may be superior taste.
Therefore, it may be compared to further fried rice, this nasgor looks lean attractive and mediocre. However, a matter of taste certainly no less tasty dong.
Fragrant aroma of shrimp cream fried rice is the hallmark of this.
In addition, ready is a savory spicy acidity that makes it balanced more delicious to eat.
Moreover, coupled with crackers and pickled cucumbers, brainstorm how good right?
Well, do not scarcely imagine how good it, hardly let's make fried rice village with the recipes below.
Ingredients and Seasonings
400 grams of silvery rice
3 tablespoons vegetable oil
150 grams of craven fried and shredded-suwir
3 tablespoons soy sauce 2 craven eggs
1 tbsp bouillon grime to avoid the commitment of MSG
½ teaspoon pepper
Ground spices 5 bounciness onions
3 garlic cloves 3 pieces of blush pepper
2 tsp shrimp ointment fried
2 tsp salt
How to make
1. Prepare a pan of vegetable oil that has been enraged and saute ground spices such as salt, chili, garlic, shallots and shrimp cream (which has been fried first). Stir-fry as far as fragrant spices.
2. Take the craven eggs that had been prepared, jolt loose until blended. Before pour into the aroma and mix well.
3. Affix the rice, shredded chicken, soy dressing and bouillon powder. Do not forget to add pepper powder.
4. It would be nice if the grain used is rice pera. That is, rice in the making dose fewer water than usual.
5. Uproar all ingredients until accurately blended perfectly and looks a bit dry. Correction taste whether it is convenient or not.
6. Prepare a container, discharge the fried rice into it. Facilitate the presentation of fried grain with pickled cucumber crackers and further to make it again stable.
Presentation of the almost appropriate fried rice is further warm and in the am or evening. Kampung-style fried grain recipe is very apt and quick to make.
Therefore, a particular menu can you achieve an alternative when you're in a hurry and do not accept time to cook a amount of food.
Despite its name, hometown simple fried rice, but it seems no middling tasty fried rice division shuttlecock with a pentamerous star restaurant.
Do not believe? Hardly please try the recipe at home. Because fried grain seasoning is very simple and very easy by reason of you encountered in produce sellers or in the market.
Happy cooking, originated from the food dishes that you cause will determine the characteristic of a family.