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How to make fried grain in Gorton fried rice



Photo How to make fried grain in Gorton fried rice








A appropriate motto for this kampong fried grain dish is simple still the appearance may be better taste.



Therefore, it may be compared to increased fried rice, this nasgor looks less attractive and mediocre. However, a explanation of taste certainly no less tasty dong.



Fragrant aroma of shrimp ointment fried rice is the hallmark of this.



In addition, there is a savory spicy acidity that makes it even more delicious to eat.



Moreover, coupled with crackers and pickled cucumbers, brainstorm how good right?



Well, do not hardly imagine how good it, almost let's make fried grain village with the recipes below.



Ingredients and Seasonings



400 grams of bright rice

3 tablespoons vegetable oil

150 grams of dastard fried and shredded-suwir

3 tablespoons soy sauce 2 coward eggs

1 tbsp bouillon dust to avoid the demand of MSG

½ teaspoon pepper



Ground spices 5 bounciness onions

3 garlic cloves 3 pieces of flush pepper

2 tsp shrimp cream fried

2 tsp salt



How to make



1. Prepare a pan of vegetable oil that has been enraged and saute ground spices such as salt, chili, garlic, shallots and shrimp ointment (which has been fried first). Stir-fry as far as fragrant spices.

2. Take the craven eggs that had been prepared, shake loose until blended. Already pour into the flavor and mix well.

3. Affix the rice, shredded chicken, soy dressing and bouillon powder. Do not clean forget to add pepper powder.

4. It authorize be nice if the grain used is rice pera. That is, rice in the making dose lean water than usual.

5. Uproar all ingredients until accordingly blended perfectly and looks a bit dry. Correction taste whether it is appropriate or not.

6. Prepare a container, cascade the fried rice into it. Empower the presentation of fried rice with pickled cucumber crackers and also to make it also stable.



Presentation of the around appropriate fried rice is again warm and in the am or evening. Kampung-style fried bran recipe is very apt and quick to make.



Therefore, a certain menu can you cause an alternative when you're in a hurry and do not believe time to cook a extent of food.



Despite its name, hometown typical fried rice, but it seems no middling tasty fried rice class shuttlecock with a five star restaurant.



Do not believe? Hardly please try the instruction at home. Because fried rice seasoning is very typical and very easy since you encountered in produce sellers or in the market.



Happy cooking, originated from the food dishes that you generate will determine the attribute of a family.

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