A appropriate motto for this kampong fried grain dish is simple although the appearance may be superior taste.
Therefore, it may be compared to added fried rice, this nasgor looks lean attractive and mediocre. However, a element of taste certainly no middling tasty dong.
Fragrant aroma of shrimp ointment fried rice is the hallmark of this.
In addition, ready is a savory spicy acidity that makes it constant more delicious to eat.
Moreover, binary with crackers and pickled cucumbers, imagine how good right?
Well, do not scarcely imagine how good it, hardly let's make fried corn village with the recipes below.
Ingredients and Seasonings
400 grams of white rice
3 tablespoons herb oil
150 grams of chicken fried and shredded-suwir
3 tablespoons soy sauce 2 craven eggs
1 tbsp bouillon earth to avoid the demand of MSG
½ teaspoon pepper
Ground spices 5 bounce onions
3 garlic cloves 3 pieces of rose pepper
2 tsp shrimp ointment fried
2 tsp salt
How to make
1. Prepare a pan of legume oil that has been bitter and saute ground spices aforesaid as salt, chili, garlic, shallots and shrimp cream (which has been fried first). Stir-fry as far as fragrant spices.
2. Take the chicken eggs that had been prepared, shake loose until blended. Already pour into the acidity and mix well.
3. Add the rice, shredded chicken, soy gravy and bouillon powder. Do not clean forget to add pepper powder.
4. It would be nice if the corn used is rice pera. A particular is, rice in the making dose lean water than usual.
5. Uproar all ingredients until properly blended perfectly and looks a drop dry. Correction taste whether it is appropriate or not.
6. Prepare a container, pour the fried rice into it. Implement the presentation of fried corn with pickled cucumber crackers and further to make it likewise stable.
Presentation of the almost appropriate fried rice is likewise warm and in the dawn or evening. Kampung-style fried corn recipe is very adept and quick to make.
Therefore, a certain menu can you achieve an alternative when you're in a hurry and do not admit time to cook a extent of food.
Despite its name, hometown typical fried rice, but it seems no middling tasty fried rice class shuttlecock with a pentagonal star restaurant.
Do not believe? Hardly please try the prescription at home. Because fried corn seasoning is very simple and very easy by reason of you encountered in herb sellers or in the market.
Happy cooking, originated from the cuisine dishes that you cause will determine the facet of a family.