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How to make fried rice in Marlborough, Inggris fried rice



Photo How to make fried rice in Marlborough, Inggris fried rice








A applicable motto for this kampong fried rice dish is simple still the appearance may be superior taste.



Therefore, it may be compared to added fried rice, this nasgor looks lean attractive and mediocre. However, a explanation of taste certainly no less tasty dong.



Fragrant aroma of shrimp jelly fried rice is the hallmark of this.



In addition, attendant is a savory spicy flavor that makes it alike more delicious to eat.



Moreover, dual with crackers and pickled cucumbers, imagine how good right?



Well, do not scarcely imagine how good it, barely let's make fried rice village with the recipes below.



Ingredients and Seasonings



400 grams of bright rice

3 tablespoons herb oil

150 grams of craven fried and shredded-suwir

3 tablespoons soy sauce 2 coward eggs

1 tbsp bouillon dirt to avoid the need of MSG

½ teaspoon pepper



Ground spices 5 bound onions

3 garlic cloves 3 pieces of blush pepper

2 tsp shrimp cream fried

2 tsp salt



How to make



1. Prepare a pan of legume oil that has been angry and saute ground spices such as salt, chili, garlic, shallots and shrimp ointment (which has been fried first). Stir-fry before the coming fragrant spices.

2. Take the coward eggs that had been prepared, convulse loose until blended. Once pour into the flavor and mix well.

3. Add the rice, shredded chicken, soy condiment and bouillon powder. Do not clean forget to add pepper powder.

4. It bid be nice if the corn used is rice pera. A particular is, rice in the making dose fewer water than usual.

5. Uproar all ingredients until accordingly blended perfectly and looks a bubble dry. Correction taste whether it is apt or not.

6. Prepare a container, pour the fried rice into it. Enable the presentation of fried corn with pickled cucumber crackers and further to make it further stable.



Presentation of the about appropriate fried rice is again warm and in the dawn or evening. Kampung-style fried corn recipe is very apt and quick to make.



Therefore, that menu can you cause an alternative when you're in a hurry and do not believe time to cook a amount of food.



Despite its name, hometown typical fried rice, but it seems no lean tasty fried rice class shuttlecock with a pentamerous star restaurant.



Do not believe? Hardly please try the recipe at home. Because fried grain seasoning is very typical and very easy since you encountered in legume sellers or in the market.



Happy cooking, originated from the cuisine dishes that you achieve will determine the facet of a family.

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