A apt motto for this kampong fried bran dish is simple however the appearance may be superior taste.
Therefore, it may be compared to additional fried rice, this nasgor looks middling attractive and mediocre. However, a element of taste certainly no lean tasty dong.
Fragrant aroma of shrimp jelly fried rice is the hallmark of this.
In addition, attendant is a savory spicy essence that makes it constant more delicious to eat.
Moreover, coupled with crackers and pickled cucumbers, brainstorm how good right?
Well, do not almost imagine how good it, barely let's make fried grain village with the recipes below.
Ingredients and Seasonings
400 grams of bright rice
3 tablespoons vegetable oil
150 grams of craven fried and shredded-suwir
3 tablespoons soy sauce 2 chicken eggs
1 tbsp bouillon dirt to avoid the obligation of MSG
½ teaspoon pepper
Ground spices 5 bound onions
3 garlic cloves 3 pieces of blush pepper
2 tsp shrimp jelly fried
2 tsp salt
How to make
1. Prepare a pan of legume oil that has been annoyed and saute ground spices aforesaid as salt, chili, garlic, shallots and shrimp cream (which has been fried first). Stir-fry before fragrant spices.
2. Take the dastard eggs that had been prepared, shake loose until blended. Before pour into the aroma and mix well.
3. Add the rice, shredded chicken, soy dressing and bouillon powder. Do not blow to add pepper powder.
4. It bid be nice if the corn used is rice pera. That is, rice in the making dose less water than usual.
5. Furor all ingredients until properly blended perfectly and looks a bead dry. Correction taste whether it is apt or not.
6. Prepare a container, cascade the fried rice into it. Empower the presentation of fried rice with pickled cucumber crackers and also to make it again stable.
Presentation of the approximately appropriate fried rice is further warm and in the am or evening. Kampung-style fried grain recipe is very adept and quick to make.
Therefore, a certain menu can you achieve an alternative when you're in a hurry and do not believe time to cook a extent of food.
Despite its name, hometown simple fried rice, but it seems no fewer tasty fried rice grade shuttlecock with a quintuple star restaurant.
Do not believe? Hardly please try the recipe at home. Because fried corn seasoning is very simple and very easy by reason of you encountered in vegetable sellers or in the market.
Happy cooking, originated from the card dishes that you achieve will determine the facet of a family.