A apt motto for this kampong fried grain dish is simple nonetheless the appearance may be better taste.
Therefore, it may be compared to further fried rice, this nasgor looks less attractive and mediocre. However, a matter of taste certainly no fewer tasty dong.
Fragrant aroma of shrimp cream fried rice is the hallmark of this.
In addition, attendant is a savory spicy essence that makes it balanced more delicious to eat.
Moreover, binary with crackers and pickled cucumbers, conceptualize how good right?
Well, do not scarcely imagine how good it, almost let's make fried corn village with the recipes below.
Ingredients and Seasonings
400 grams of bright rice
3 tablespoons vegetable oil
150 grams of coward fried and shredded-suwir
3 tablespoons soy sauce 2 craven eggs
1 tbsp bouillon grime to avoid the need of MSG
½ teaspoon pepper
Ground spices 5 bounciness onions
3 garlic cloves 3 pieces of rose pepper
2 tsp shrimp ointment fried
2 tsp salt
How to make
1. Prepare a pan of herb oil that has been angry and saute ground spices such as salt, chili, garlic, shallots and shrimp ointment (which has been fried first). Stir-fry as far as fragrant spices.
2. Take the dastard eggs that had been prepared, convulse loose until blended. Before pour into the acidity and mix well.
3. Add the rice, shredded chicken, soy condiment and bouillon powder. Do not blow to add pepper powder.
4. It would be nice if the grain used is rice pera. A certain is, rice in the making dose less water than usual.
5. Uproar all ingredients until properly blended perfectly and looks a bead dry. Correction taste whether it is convenient or not.
6. Prepare a container, pour the fried rice into it. Facilitate the presentation of fried bran with pickled cucumber crackers and again to make it again stable.
Presentation of the approximately appropriate fried rice is again warm and in the dawn or evening. Kampung-style fried bran recipe is very apt and quick to make.
Therefore, a particular menu can you achieve an alternative when you're in a hurry and do not believe time to cook a amount of food.
Despite its name, hometown classic fried rice, but it seems no less tasty fried rice category shuttlecock with a quintuple star restaurant.
Do not believe? Scarcely please try the recipe at home. Because fried rice seasoning is very simple and very easy since you encountered in herb sellers or in the market.
Happy cooking, originated from the menu dishes that you generate will determine the aspect of a family.