A convenient motto for this kampong fried bran dish is simple still the appearance may be superior taste.
Therefore, it may be compared to increased fried rice, this nasgor looks less attractive and mediocre. However, a element of taste certainly no fewer tasty dong.
Fragrant aroma of shrimp ointment fried rice is the hallmark of this.
In addition, near is a savory spicy acidity that makes it balanced more delicious to eat.
Moreover, dual with crackers and pickled cucumbers, conceptualize how good right?
Well, do not hardly imagine how good it, almost let's make fried rice village with the recipes below.
Ingredients and Seasonings
400 grams of bright rice
3 tablespoons produce oil
150 grams of dastard fried and shredded-suwir
3 tablespoons soy sauce 2 coward eggs
1 tbsp bouillon dust to avoid the obligation of MSG
½ teaspoon pepper
Ground spices 5 bounce onions
3 garlic cloves 3 pieces of flush pepper
2 tsp shrimp paste fried
2 tsp salt
How to make
1. Prepare a pan of legume oil that has been enraged and saute ground spices such as salt, chili, garlic, shallots and shrimp jelly (which has been fried first). Stir-fry before the coming fragrant spices.
2. Take the chicken eggs that had been prepared, shake loose until blended. Already pour into the flavor and mix well.
3. Add the rice, shredded chicken, soy pepper and bouillon powder. Do not blow to add pepper powder.
4. It command be nice if the bran used is rice pera. That is, rice in the making dose fewer water than usual.
5. Fuss all ingredients until accurately blended perfectly and looks a bubble dry. Correction taste whether it is appropriate or not.
6. Prepare a container, drain the fried rice into it. Empower the presentation of fried bran with pickled cucumber crackers and again to make it further stable.
Presentation of the about appropriate fried rice is likewise warm and in the morning or evening. Kampung-style fried bran recipe is very adequate and quick to make.
Therefore, a particular menu can you achieve an alternative when you're in a hurry and do not believe time to cook a extent of food.
Despite its name, hometown classic fried rice, but it seems no lean tasty fried rice category shuttlecock with a five star restaurant.
Do not believe? Hardly please try the prescription at home. Because fried bran seasoning is very classic and very easy as you encountered in vegetable sellers or in the market.
Happy cooking, originated from the menu dishes that you bring about will determine the characteristic of a family.