
A appropriate motto for this kampong fried corn dish is simple however the appearance may be exceptional taste.
Therefore, it may be compared to added fried rice, this nasgor looks less attractive and mediocre. However, a element of taste certainly no fewer tasty dong.
Fragrant aroma of shrimp jelly fried rice is the hallmark of this.
In addition, ready is a savory spicy acidity that makes it balanced more delicious to eat.
Moreover, coupled with crackers and pickled cucumbers, imagine how good right?
Well, do not barely imagine how good it, almost let's make fried rice village with the recipes below.
Ingredients and Seasonings
400 grams of white rice
3 tablespoons legume oil
150 grams of coward fried and shredded-suwir
3 tablespoons soy sauce 2 craven eggs
1 tbsp bouillon dirt to avoid the need of MSG
½ teaspoon pepper
Ground spices 5 bounciness onions
3 garlic cloves 3 pieces of rose pepper
2 tsp shrimp jelly fried
2 tsp salt
How to make
1. Prepare a pan of legume oil that has been angry and saute ground spices akin as salt, chili, garlic, shallots and shrimp jelly (which has been fried first). Stir-fry before fragrant spices.
2. Take the dastard eggs that had been prepared, jolt loose until blended. Already pour into the acidity and mix well.
3. Adhere the rice, shredded chicken, soy condiment and bouillon powder. Do not blow to add pepper powder.
4. It bid be nice if the grain used is rice pera. A well known is, rice in the making dose middling water than usual.
5. Stir all ingredients until accurately blended perfectly and looks a drop dry. Correction taste whether it is appropriate or not.
6. Prepare a container, pour the fried rice into it. Implement the presentation of fried rice with pickled cucumber crackers and again to make it further stable.
Presentation of the about appropriate fried rice is again warm and in the aurora or evening. Kampung-style fried grain recipe is very apt and quick to make.
Therefore, a particular menu can you cause an alternative when you're in a hurry and do not believe time to cook a extent of food.
Despite its name, hometown classic fried rice, but it seems no lean tasty fried rice division shuttlecock with a pentamerous star restaurant.
Do not believe? Barely please try the instruction at home. Because fried grain seasoning is very usual and very easy as you encountered in legume sellers or in the market.
Happy cooking, originated from the food dishes that you bring about will determine the aspect of a family.