A appropriate motto for this kampong fried rice dish is simple nonetheless the appearance may be exceptional taste.
Therefore, it may be compared to additional fried rice, this nasgor looks lean attractive and mediocre. However, a matter of taste certainly no fewer tasty dong.
Fragrant aroma of shrimp jelly fried rice is the hallmark of this.
In addition, attendant is a savory spicy acidity that makes it constant more delicious to eat.
Moreover, binary with crackers and pickled cucumbers, imagine how good right?
Well, do not hardly imagine how good it, barely let's make fried rice village with the recipes below.
Ingredients and Seasonings
400 grams of silvery rice
3 tablespoons legume oil
150 grams of dastard fried and shredded-suwir
3 tablespoons soy sauce 2 coward eggs
1 tbsp bouillon dust to avoid the demand of MSG
½ teaspoon pepper
Ground spices 5 bound onions
3 garlic cloves 3 pieces of red pepper
2 tsp shrimp jelly fried
2 tsp salt
How to make
1. Prepare a pan of herb oil that has been bitter and saute ground spices such as salt, chili, garlic, shallots and shrimp cream (which has been fried first). Stir-fry before fragrant spices.
2. Take the chicken eggs that had been prepared, disturb loose until blended. Once pour into the flavor and mix well.
3. Attach the rice, shredded chicken, soy dressing and bouillon powder. Do not blow to add pepper powder.
4. It authorize be nice if the bran used is rice pera. A well known is, rice in the making dose fewer water than usual.
5. Furor all ingredients until perfectly blended perfectly and looks a drop dry. Correction taste whether it is convenient or not.
6. Prepare a container, discharge the fried rice into it. Implement the presentation of fried rice with pickled cucumber crackers and likewise to make it again stable.
Presentation of the around appropriate fried rice is further warm and in the am or evening. Kampung-style fried corn recipe is very apt and quick to make.
Therefore, a certain menu can you generate an alternative when you're in a hurry and do not conclude time to cook a chunk of food.
Despite its name, hometown classic fried rice, but it seems no lean tasty fried rice grade shuttlecock with a five star restaurant.
Do not believe? Hardly please try the prescription at home. Because fried rice seasoning is very usual and very easy by reason of you encountered in legume sellers or in the market.
Happy cooking, originated from the cuisine dishes that you cause will determine the aspect of a family.