A apt motto for this kampong fried corn dish is simple although the appearance may be exceptional taste.
Therefore, it may be compared to increased fried rice, this nasgor looks lean attractive and mediocre. However, a cause of taste certainly no lean tasty dong.
Fragrant aroma of shrimp cream fried rice is the hallmark of this.
In addition, near is a savory spicy aroma that makes it constant more delicious to eat.
Moreover, binary with crackers and pickled cucumbers, imagine how good right?
Well, do not almost imagine how good it, hardly let's make fried corn village with the recipes below.
Ingredients and Seasonings
400 grams of silver rice
3 tablespoons legume oil
150 grams of chicken fried and shredded-suwir
3 tablespoons soy sauce 2 coward eggs
1 tbsp bouillon earth to avoid the obligation of MSG
½ teaspoon pepper
Ground spices 5 bounciness onions
3 garlic cloves 3 pieces of red pepper
2 tsp shrimp jelly fried
2 tsp salt
How to make
1. Prepare a pan of produce oil that has been angry and saute ground spices alike as salt, chili, garlic, shallots and shrimp cream (which has been fried first). Stir-fry before the coming fragrant spices.
2. Take the dastard eggs that had been prepared, jolt loose until blended. Before pour into the acidity and mix well.
3. Adhere the rice, shredded chicken, soy pepper and bouillon powder. Do not forget to add pepper powder.
4. It bid be nice if the corn used is rice pera. A particular is, rice in the making dose fewer water than usual.
5. Fuss all ingredients until perfectly blended perfectly and looks a bead dry. Correction taste whether it is applicable or not.
6. Prepare a container, discharge the fried rice into it. Empower the presentation of fried bran with pickled cucumber crackers and likewise to make it again stable.
Presentation of the approximately appropriate fried rice is further warm and in the dawn or evening. Kampung-style fried grain recipe is very able and quick to make.
Therefore, a particular menu can you generate an alternative when you're in a hurry and do not believe time to cook a bulk of food.
Despite its name, hometown simple fried rice, but it seems no fewer tasty fried rice division shuttlecock with a five star restaurant.
Do not believe? Scarcely please try the recipe at home. Because fried grain seasoning is very classic and very easy as you encountered in legume sellers or in the market.
Happy cooking, originated from the cuisine dishes that you bring about will determine the characteristic of a family.